My weakness! My Achilles heel!

Mussels… bottomless….affordable….SOS.

Did you know you can poison yourself from eating too much of certain foods?

Oh, and I fully intend to!

(Jokes, cooking them gets rid of a lot of the danger)

Loluk Bistro is hosting All-You-Can-Eat mussels in their gorgeous French bistro where they already do bottomless Raclette nights!


For an easy $29, the restaurant is offering as many pots of mussels and bowls of fresh crispy fries as you can eat!

The mussels are cooked in a French provençal sauce that includes tomatoes, garlic, thyme, rosemary, white wine OR if that’s not your vibes there’s also a Marinières where you can chow down on a cream, garlic, shallot, and thyme concoction.

For those adventurous and brave of heart, there is a third richer sauce that sounds absolutely divine.

The Roquefort is made with blue cheese and cream and will go down a treat on the rainy days to come.


The bottomless mussels night runs every Thursday from 6pm-10pm at Loluk Bistro, BOOK HERE!

Want more? Get more from Kyle & Jackie O!