Running until the end of May a number of The Star’s exclusive restaurants have been showcasing their most ‘indulgent’ dishes for Sydneysiders to enjoy.
But I just have to stop you in your tracks and highlight what their new Italian eatery Cucina Porto is serving up.
Their ‘Dessert Platter’ has been showcased as part of The Festival of Indulgence and it’s CERTAINLY that.
Tiramisu from Veneto
Cannoli from Sicily
Bigne from Tuscany
Cioccolato e lamponi and a classic torta della Mamma
The platter can be shared with 4 people and won’t break the bank, costing you $64.
Just head to Cucina Porto in The Star with 3 of your most sweet-toothed friends and indulge at the Festival of Indulgence.