Dumplings are glorious things. They’re delicious parcels filled with flavorsome meat or veggies – and it’s like opening a present each time you pop one into your mouth!
So, we thought it only fair to provide you with a list of the top 8 dumpling spots in Sydney – make sure you bookmark them now!
#1: Din Tai Fung, Level 1, World Square, 644 George Street, city and Chatswood Westfield
One of the most amazing dumpling places around town. If you’re into dumplings with a difference than this is the spot for you. They do Care Bear-coloured dumplings! Mind blown!
#2: Sky Mountain Hand Made Noodle Restaurant, 355B Liverpool Road, Ashfield
Handmade noodles, fried chicken and lamb pot-stickers! Thanks for coming!
#3: Billy Kwong, Shop 3/355 Crown Street, Surry Hills
Dumplings are made with all free range and organic produce, making everything taste so clean and fresh!
#4: Lok Lok Dumpling Bar, Macquarie Centre, Top Ryde and more
Though this is technically a franchise, the dumpling offerings are second-to-none. From your classic dim sim, to the best steamed or pan fried dumplings going around.
#5: Donny’s, Market Lane, Manly
It’s the straight up nature of these dumplings that makes Donny’s such a worthy addition. Pork and chive dumplings and prawn gar-gee are especially good! Plus, dollar dumplings every Wednesday!
#6: Miss Chu – all over Australia, http://www.misschu.com.au/Locations/ExhibitionStTuckshop
Miss Chu is becoming more of a religion than a favourite food joint. The dumplings are superb, but it’s the netted spring rolls that get me everytime!
#7: Lotus Dumpling Bar, 3/16 Hickson Road, Walsh Bay
Green-coloured dumplings made with spinach-flavoured dough, filled with prawm, snow peas and king oyster mushrooms!
#8: Ho’s Dim Sim Kitchen, 429B Pitt Street, city
Having a party? People line up for ages to get their hands on HO Dim Sim’s frozen delights. The BBQ duck is by far the favourite!